Friday, October 4, 2013

Spiced & Spiked Cider


It's Friday! And what a happy Friday it is!  Bethany and I have a quick little recipe that is sure to make your Friday even better... spiced and spiked cider!  This quick and easy drink tastes like the perfect Minnesota fall.

Our model for today's post is the beautiful Mary Frances.  Mary traveled from LA a few weeks ago to visit Bethany and she was lucky enough to enjoy some of the fall goodness here in Minneapolis!  Mary and Bethany have been best friends ever since photography school and we are so blessed to share her charm with you on the blog today!


Spiced & Spiked Cider

1 bottle hard apple cider
1.5 oz cinnamon whiskey (we recommend Fireball)
Mulling spices and apple for garnish (optional)

Combine cider and whiskey in a tall glass, over ice if preferred.  Add mulling spices and garnish. Enjoy!

You can also try variations on the drink by mixing it up with pear cider and a smooth, straight whiskey or perhaps a little orange schnapps. Just remember to take it slow with these! They are potent like a spell from Hocus Pocus.


Happy fall and much love from the great state of Minnesota!
Whitney

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